Whoever said, “Smaller is better,” was definitely on to something. Nowadays, it’s easy to get overwhelmed with the constant flood of information coming from every direction. This month, we encourage everyone take a moment to appreciate the small things in life, like these tasty Carrot Cake Cookies with Cream Cheese Filling. These cake cookies are… [Read More]
pastries
Let Almond Flour Add a Little Edge to Your Baking
Mention “almond flour” and most chefs think of tiny cakes and pastries displayed in perfect little rows behind the polished glass windows of Parisian cafes. It’s a timeless ingredient beloved by the best pastry chefs working in the French tradition, but also one that is growing in popularity among trendsetters around the world. Take for… [Read More]