Whether you’re Irish or just enjoy a lively celebration, St. Patrick’s Day is a great reason to get together and have some fun with friends and family.
On top of wearing green to avoid the occasional pinch, why not make a delicious green meal, too? Indulge this month with Blue Diamond’s Almond Pesto Farfalle.
This flavorful green dish will not only be a visual hit with your St. Patrick’s Day partygoers, it’ll also be the most delicious addition to the food table. Made with fresh basil, garlic, olive oil, and Blue Diamond Almond Flour, this pesto sauce will delight your taste buds with the zesty notes of basil and garlic complemented by the deep, rustic flavors of almonds. Plus, the naturally high oil content of Blue Diamond Almond Flour will keep the pesto sauce smooth and cohesive. To top it all off, this dish takes less than 30 minutes to prepare. Let Blue Diamond take the stress out of feeding the whole party — spread the joy with this festive recipe.
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